Introduction: Embark on a flavorful journey with a bowl of Special BBQ Pork Pho that promises to tantalize your taste buds. This Vietnamese noodle soup, infused with the smoky goodness of BBQ pork, is a symphony of savory and aromatic delights. Discover the art of creating this special rendition of Pho, elevating it to a […]
Introduction: Shrimp and Pork Egg Noodle Soup is a culinary masterpiece that combines the delicate sweetness of shrimp, the savory richness of pork, and the comforting allure of egg noodles. Originating from Vietnamese cuisine, this soup is a harmonious blend of textures and tastes that will warm your soul. Dive into the art of creating […]
Introduction: Savor the goodness of fresh vegetables and flavorful noodles with this quick and easy Stir-Fry Vegetarian Noodle Bowl. Packed with colorful veggies, protein-rich tofu, and tossed in a savory stir-fry sauce, this dish is a delightful and wholesome choice for a weeknight dinner. Let’s get cooking! Ingredients: For the Stir-Fry: 8 ounces of your […]
Introduction: Combination Rice Noodle Soup, also known as “Bun Rieu,” is a popular Vietnamese dish known for its flavorful broth and a mix of seafood and protein. This hearty soup is both comforting and satisfying. Here’s how to make Combination Rice Noodle Soup at home. Ingredients: For the Broth: 8 cups chicken broth (homemade or […]
Ingredients: For the broth: 4 cups chicken broth 2 cups water 1 onion, peeled and halved 2-inch piece of ginger, sliced 2 cloves garlic, smashed 1 teaspoon whole black peppercorns 1 teaspoon fish sauce (optional) Salt, to taste For the soup: 200g medium-sized shrimp, peeled and deveined 100g pork tenderloin, thinly sliced 150g fresh egg […]
Ingredients: For the Broth: 2 lbs beef bones (oxtail and/or marrow bones) 1 lb beef shank 1 onion, peeled and halved 3-4 cloves of garlic, smashed 1 knob of ginger, sliced 2-3 lemongrass stalks, bruised 2-3 dried red chilies 1 cinnamon stick 3-4 cloves 1 star anise 1 teaspoon shrimp paste (optional) Salt and sugar […]
Nam Vang Noodle Soup, also known as Phnom Penh Noodle Soup, is a popular dish in Vietnamese cuisine that originated from the Chinese community in Cambodia. The dish, which is a fusion of Chinese and Cambodian culinary traditions, has become a beloved staple in Vietnamese cuisine. Despite its name, Nam Vang Noodle Soup actually refers […]
Hủ Tiếu Nam Vang, or Nam Vang-style Rice Noodle Soup, is a popular dish in Southern Vietnam. Here is a recipe to make delicious Hủ Tiếu Nam Vang: Ingredients: 250g pork belly, thinly sliced 250g shrimp, peeled and deveined 200g ground pork 200g squid, cleaned and sliced 200g fish cake, sliced 200g bean sprouts 100g […]
Ingredients: 250 grams of Hu Tieu noodles 150 grams of squid, cleaned and sliced 150 grams of shrimp, peeled and deveined 150 grams of mussels, cleaned 2 cloves of garlic, minced 1 shallot, minced 1 tablespoon of fish sauce 1 teaspoon of sugar 1 teaspoon of oyster sauce 1/2 teaspoon of ground black pepper 1 […]
Pho xa xiu is a popular dish in Vietnamese cuisine, especially in the southern part of the country. This is an attractive dish with a delicious flavor and full of nutrients. Here’s how to make delicious pho xa xiu: Ingredients: 500g of xa xiu pork 500g of pho noodles 1 purple onion 1 white onion […]